Brunch Served at Revel Restaurant & Bar

REVEL Restaurant & Bar is now serving brunch on Sundays from 11:30 a.m. to 3:30 p.m. All entrees cost $15, plus tax and gratuity, and are served with a basket of assorted fresh baked breads and coffee, tea or soda. Menu is as follows: 

Eggs Benedict

Crispy pancetta, hollandaise and tater tots

Berry Berry French Toast

Fresh berry compote, whipped cream and maple syrup

Smoked Mozzarella Ravioli

Country style sugo and micro basil

Three Farm Fresh Antibiotic Free Scrambled Eggs

Melted Vermont cheddar, tater tots and choice of Italian sausage or applewood bacon

Garden City Cobb

Romaine, chicken, avocado, pancetta, egg and crumbled bleu cheese with buttermilk dressing

Pappardelle with Veal Meatballs

Grandma’s red sauce with grated, imported Parmigiano

Chicken Paillard

Organic field greens, pickled shallots and roasted tomato with white balsamic vinaigrette

Cheddar and Wild Mushroom Omlette

Served with tater tots and choice of Italian sausage or applewood bacon

1855 Burger

Smoked bacon, roasted tomato, Boston Bibb lettuce and choice of cheddar or mozzarella

Lemon Thyme Chicken Salad Sandwich